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Red Chili

Product Name: Red Chili

Description: Chili in Vietnam is called by Bird’s eye chili, bird’s chili. The bird’s eye chili plant is a perennial with small, tapering fruits, often two or three, at a nod. The fruits are very pungent; it measures around 100,000225,000 Scoville units. Chilies are usually red; some are yellow, purple or black. Flowers are white green or white gold. Large areas of chili are grown in the Mekong Delta. This type of chili is used as a condiment, very popular in Southeast Asian cuisine. In Vietnamese cuisine, chili is used in soups, salads, and fried dishes. They are also served with dipping sauces such as fish sauce, soy sauce, saltor non-spices.

Size: Small size: 3 5cm
Big size: 7
9cm, 9 12cm, 12 15cm and up.
Packaging:

Outer
packing
By Air: 500gr/bag plastic X 20bag
per carton, 1kg/bag
2kg/bag.
By Sea (container): in 5KG – 10KG

20KG/BAG, 9-10MTS/20RF and 20-
22MTS/40
RF.
Remark As customers requirement

Payment: LC/TT
Availability calendar: Feb- Jun, Sept- Dec
Certification: C/O, Phyto.

Red Chili

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